The city of Nawabs, Lucknow, is famous for foodies all around. If you want to know the reason, it is simply because of the delicious dishes of the city. From the royal kitchen, the food recipes have hovered the street of Lucknow. From Kebabs to Kulfi, these exclusive dishes will appease your palette. So, what are you waiting for?
Plan a trip to Lucknow, and savor the scrumptious street food dishes:
A trip to Lucknow feels incomplete without the classic Kebabs. Coming from the Kitchen of Awadhi Cuisine, Galouti Kebab is a dish you should never miss. The lip-smacking taste of the food is unforgettable.
The authentic recipe of Galouti Kebab includes minced buffalo meat. But you can make it using lamb. The crispy outer layer of the tender mushy meat melts in your mouth.
Lucknowi Biryani is one of the best street food dishes you should try on your visit to Lucknow. From Handi Dum biryani to Awadhi Mutton Biryani, this dish is the perfect Nawabi meal to have in the city of Nawabs.
The delicate aroma and flavors of the dish make you feel hungry, even if you are full. The combination of slow-cooked rice with spices, vegetables, and chunks of meat is like a match made in heaven.
3. Veg Kabab Parantha
Don’t eat non-veg but still want to relish the taste of classic Kebabs? Do not worry. We have the right thing for you. The Lucknow special Veg Kabab Parantha is perfect for those who do not like meat.
Filled with the goodness of Chana dal, onion, chili, and the rich flavors of spices, this dish tastes mouth-watering. Have it in your breakfast or munch on it as a snack.
4. Basket Chaat
To all the chat lovers, pack your bags and be ready to try this exclusive dish of Lucknow, Basket Chaat. You can find this street food on almost every corner of the city.
The recipe of Basket chat includes mashed potatoes, savory chutney, curd, and peas. The crunchy texture with spicy, sweet, and tangy flavor leaves a delicious aftertaste in your mouth.
5. Khasta Kachori
Begin your day with a few pieces of Khasta Kachori. It is the best filling breakfast you can have if you are low on budget.
The crispy Kachori served with potato curry will make you remember home in this novel land. Pair it with a cup of Chai, and you are good to go for a couple of hours.
6. Chole Bature
Nothing can beat Chole Bature for breakfast. This classic street food is famous not only in Lucknow but all over India.
Nonetheless, the Lucknowi style Chole Bhatore has something special in it. The crispy fried Bhatore with chickpea curry with a tad of tangy chutney is not something you can resist.
7. Kulcha Nihari
Originating in the royal kitchen of Lucknow, Kulcha Nihari is a delight to every meat lover. The rich, buttery flavor perfectly pairs with soft and fluffy Kulcha.
The key ingredient used in Nihari includes beef, lamb, or mutton. The slowly cooked curry full of herbs and spices is surprisingly healthy for your body.
Originating in Persia, Sheermal came to India during the medieval period. Since then, it has become a part of authentic Awadhi cuisine.
Prepared with maida baked in a tandoor or oven, Sheermal is a sweet flavored milk bread. Have the dish with Lucknowi Kababs or Nihari to increase the taste.
9. Kulfi Faluda
If you are craving something sweet after all these spicy delicacies, try Kulfi Faluda. It is the perfect dessert to have on a hot day. This classic ice cream will help you to cool down.
The authentic way to make Falooda is by using condensed milk. Add saffron, cardamom, and rosewater to enhance the flavor.
10. Malai Makhan
This winter snack of Lucknow, Malai Makhan, will make you remember your childhood. The dish is also known as Daulat ki Chaat in Delhi, Malayo in Varanasi, and Nimish in Lucknow.
Made by stirring milk for hours, this dessert is available exclusively during the winter season.