French Cuisine has an essence with its rich history and colorful display. Since the Medieval era, the French chefs have conquered their culinary skills. The blend of simple flavors with fresh ingredients makes dishes more delectable. Over the years, French foods have become renowned all over the world. 
Here are some of the most famous foods in the French Cuisine:
1. French Onion Soup,
2. Coq au vin,
3. Cassoulet,
4. Bouillabaisse,
5. Steak Frites…